100 French Tarts

The most celebrated pastry in France is within your grasp: elegant, irresistible, and surprisingly simple to master. Inside, you will find 100 classic, regional, and modern recipes for fruit tarts—from the famous Tarte Tatin to the gourmet Pear Bourdaloue. Bring the authentic French Touch of balancing crisp pastry with vibrant, natural fruit flavour to your kitchen today. "Family Pastries"