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Cover — 100 Celebration Cakes
Bakery & Sweets · AdrienBeaulieu

100 Celebration Cakes

The French Art of Celebrating with Sweets

Volume 20

Unveil the art of French celebration with 100 masterpieces for life's most precious moments, from the towering Croquembouche to the elegant Fraisier. Learn to master classic techniques like Pâte à Choux, Mousseline, and Ganache with expert, step-by-step guidance straight from a French pâtissier. Create an unforgettable centerpiece for your next birthday, wedding, or milestone that is gu aranteed to impress with its authentic flavor and spectacular 'French Touch'. "Family Pastries"

  • Recipes100
  • AuthorAdrien Beaulieu
  • FormatPaperback & hardcover

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