Everyday French Cooking

One hundred notebooks. One technique, one ingredient per volume.

234 notebooks · 10 ingredient series · one hundred recipes each

Eggs

24 · 3

Egg Express

Volume 1100 Quick Omelets4,99 €Ebook+

Volume 2100 Chef-Style Scrambled Eggs4,99 €Ebook+

Volume 3100 Perfect Poached Eggs4,99 €Ebook+

Volume 4100 Hard-Boiled Eggs Reimagined4,99 €Ebook+

Volume 5100 Gourmet Fried Eggs4,99 €Ebook+

Volume 6100 Creative Soft-Boiled Eggs4,99 €Ebook+

Volume 7100 Baked Eggs en Cocotte4,99 €Ebook+

Volume 8100 Sheet-Pan and Oven-Baked Eggs4,99 €Ebook+

Volume 10100 Whipped Egg Whites4,99 €Ebook+

Egg-Based Creations

Volume 11100 Express Quiches4,99 €Ebook+

Volume 12100 Soufflés That Never Fall4,99 €Ebook+

Volume 13100 Family Crêpes and Galettes4,99 €Ebook+

Volume 14100 Ultra-Moist Egg Cakes4,99 €Ebook+

Volume 15100 Egg-Based Sauces4,99 €Ebook+

Volume 16100 Egg Salads That Change Everything4,99 €Ebook+

Volume 17100 Egg Toasts, Tartines, Croques, and Open-Faced Sandwiches4,99 €Ebook+

Volume 18100 Egg Gratins4,99 €Ebook+

Volume 19100 Egg Puff Pastries4,99 €Ebook+

Volume 20100 Stuffed and Rolled Eggs4,99 €Ebook+

Special Eggs

Volume 21100 Gourmet Easter Eggs4,99 €Ebook+

Volume 22100 Egg Cocktails4,99 €Ebook+

Volume 23100 Exquisite Eggs4,99 €Ebook+

Volume 24100 egg-based Brunch Recipes4,99 €Ebook+

Volume 25100 Healthy and Lean Egg Recipes4,99 €Ebook+

Pasta

28 · 4

Express Long Pasta

Volume 1100 French-Style Spaghetti4,99 €Ebook+

Volume 2100 Seafood Linguine4,99 €Ebook+

Volume 3100 Tagliatelle Recipes Cookbook4,99 €Ebook+

Volume 4100 Fettuccine with French Sauces4,99 €Ebook+

Volume 5100 Delicate Capellini4,99 €Ebook+

Volume 6100 Generous Pappardelle4,99 €Ebook+

Volume 7100 Refined Angel Hair4,99 €Ebook+

Family-Friendly Short Pasta

Volume 9100 Express Penne4,99 €Ebook+

Volume 10100 Spiral Fusilli4,99 €Ebook+

Volume 11100 Generous Rigatoni4,99 €Ebook+

Volume 12100 Butterfly Farfalle4,99 €Ebook+

Volume 13100 Shell Conchiglie Recipes Cookbook4,99 €Ebook+

Volume 14100 French Macaroni4,99 €Ebook+

Volume 15100 Orecchiette Ears4,99 €Ebook+

Volume 16100 Creative Radiatori4,99 €Ebook+

Homemade Stuffed Pasta

Volume 18100 Creative Tortellini4,99 €Ebook+

Volume 19100 French Piedmontese Agnolotti4,99 €Ebook+

Volume 20100 Festive Cappelletti4,99 €Ebook+

Volume 21100 Stuffed Cannelloni4,99 €Ebook+

Volume 22100 French Lasagna4,99 €Ebook+

Pasta Specialties

Volume 23100 Homemade Fresh Pastas4,99 €Ebook+

Volume 24100 Gnocchi and Quenelles4,99 €Ebook+

Volume 25100 Pasta Sauces4,99 €Ebook+

Volume 26100 Pasta Gratins4,99 €Ebook+

Volume 27100 Pasta Salads4,99 €Ebook+

Volume 28100 Pasta Soups4,99 €Ebook+

Volume 29100 Baked Pasta Dishes4,99 €Ebook+

Volume 30100 Gluten-Free Pastas4,99 €Ebook+

Rice

25 · 3

Express Rice Techniques

Volume 1100 Perfect Rice Pilafs4,99 €Ebook+

Volume 2100 French-Style Fried Rice Dishes4,99 €Ebook+

Volume 3100 Creative Risottos4,99 €Ebook+

Volume 4100 Elegant & Effortless Steamed Rice Recipes4,99 €Ebook+

Volume 5100 Savory Global Gratins, Timbales, and Casseroles4,99 €Ebook+

Volume 6100 Absorption-Method Rice Dishes4,99 €Ebook+

Volume 7100 Steamed Rice Dishes4,99 €Ebook+

Volume 8100 Congees and Rice Porridges4,99 €Ebook+

World Rice, French Style

Volume 9100 French Paellas4,99 €Ebook+

Volume 10100 French-Style Biryanis4,99 €Ebook+

Volume 11100 Japanese Rice and Homemade Sushi4,99 €Ebook+

Volume 12100 Thai and Asian Rice Dishes4,99 €Ebook+

Volume 13100 Creole Jambalayas4,99 €Ebook+

Volume 14100 Mexican Rice Dishes4,99 €Ebook+

Volume 15100 Lebanese Rice Dishes4,99 €Ebook+

Volume 16100 African Rice Dishes4,99 €Ebook+

Volume 17100 European Rice Dishes4,99 €Ebook+

Volume 18100 Rice Dishes from France4,99 €Ebook+

Creative Rice

Volume 19100 Arancini and Rice Balls4,99 €Ebook+

Volume 21100 Rice Puddings and Desserts4,99 €Ebook+

Volume 20100 Rice Salads4,99 €Ebook+

Volume 22100 Whole-Grain and Wild Rice Dishes4,99 €Ebook+

Volume 23100 Rice en Papillote4,99 €Ebook+

Volume 24100 Rice Soups4,99 €Ebook+

Volume 25100 Slimming Rice Dishes4,99 €Ebook+

Chicken

34 · 4

Express Cooking

Volume 1100 Perfect Roast Chickens4,99 €Ebook+

Volume 2100 Grilled Chickens4,99 €Ebook+

Volume 3100 Express Sautéed Chickens4,99 €Ebook+

Volume 4100 French Braised Chicken Recipes4,99 €Ebook+

Volume 5100 Delicate Poached Chickens4,99 €Ebook+

Volume 6100 Chicken Confit4,99 €Ebook+

Volume 7100 Crispy Fried Chickens4,99 €Ebook+

Volume 8100 Easy Oven-Baked Chickens4,99 €Ebook+

Volume 9100 Plancha Chickens4,99 €Ebook+

Volume 10100 Simmered Chickens4,99 €Ebook+

Volume 11100 Home-Smoked Chickens4,99 €Ebook+

Volume 12100 Chicken en Papillote4,99 €Ebook+

Masterful Cuts

Volume 13100 Chicken Thighs4,99 €Ebook+

Volume 14100 Chicken Wings4,99 €Ebook+

Volume 15100 Chicken Breasts4,99 €Ebook+

Volume 16100 Savory Chicken Drumsticks4,99 €Ebook+

Volume 17100 Refined Supremes4,99 €Ebook+

Volume 18100 EXPRESS CUTLETS4,99 €Ebook+

Volume 20100 Chicken Skewers4,99 €Ebook+

Volume 21100 Chicken Bites4,99 €Ebook+

Volume 22100 Ground Chicken Dishes4,99 €Ebook+

World Chicken, French Style

Volume 23100 Coqs au Vin4,99 €Ebook+

Volume 24100 French Chicken Curries4,99 €Ebook+

Volume 25100 Asian Chickens4,99 €Ebook+

Volume 26100 Mexican Chickens4,99 €Ebook+

Volume 27100 Mediterranean Chickens4,99 €Ebook+

Volume 28100 African Chickens4,99 €Ebook+

Volume 29100 American Chickens4,99 €Ebook+

Volume 30100 Middle Eastern Chickens4,99 €Ebook+

Creative Chicken

Volume 31100 Chicken Salads4,99 €Ebook+

Volume 32100 Chicken Soups4,99 €Ebook+

Volume 33100 Chicken Sandwiches4,99 €Ebook+

Volume 34100 Chicken Gratins4,99 €Ebook+

Volume 35100 Slimming Chickens4,99 €Ebook+

Cheese

20 · 4

Fresh Everyday Cheeses

Volume 1100 Fromage Blanc Recipes4,99 €Ebook+

Volume 2100 Ricotta Dishes4,99 €Ebook+

Volume 3100 Mozzarella Creations4,99 €Ebook+

Volume 4100 Cottage Cheese Specialties4,99 €Ebook+

Volume 5100 Fresh Cheese Desserts4,99 €Ebook+

Noble Cheeses of France

Volume 6100 Camembert Recipes4,99 €Ebook+

Volume 7100 Brie Dishes4,99 €Ebook+

Volume 8100 Roquefort Creations4,99 €Ebook+

Volume 9100 Goat Cheese Specialties4,99 €Ebook+

Volume 10100 Cheese Gratins4,99 €Ebook+

Cheeses of Character

Volume 11100 Gruyère Recipes4,99 €Ebook+

Volume 12100 Parmesan Dishes4,99 €Ebook+

Volume 13100 Cheddar Creations4,99 €Ebook+

Volume 14100 Comté Specialties4,99 €Ebook+

Volume 15100 Fondues and Raclettes4,99 €Ebook+

The Art of Living with Cheese

Volume 16100 Cheese Boards4,99 €Ebook+

Volume 17100 Cheese Quiches4,99 €Ebook+

Volume 18100 Cheese Soufflés4,99 €Ebook+

Volume 19100 Cheese Sauces4,99 €Ebook+

Volume 20100 Cheese Appetizers4,99 €Ebook+

Chocolate

17 · 3

Express Chocolate Pastry

Volume 1100 Chocolate Cakes4,99 €Ebook+

Volume 2100 Mousses and Entremets4,99 €Ebook+

Volume 4100 Cookies and Biscuits4,99 €Ebook+

Volume 5100 Brownies and Bars4,99 €Ebook+

Volume 6100 Muffins and Cupcakes4,99 €Ebook+

Volume 7100 Chocolate Soufflés4,99 €Ebook+

Volume 8100 Chocolate Macarons4,99 €Ebook+

Express Chocolate Pastry

Volume 9100 Truffles and Ganaches4,99 €Ebook+

Volume 10100 Pralines and Bonbons4,99 €Ebook+

Volume 11100 Fudges and Caramels4,99 €Ebook+

Volume 12100 Mendiants and Rochers4,99 €Ebook+

Volume 13100 Filled Chocolates4,99 €Ebook+

Everyday Chocolate

Volume 14100 Hot Chocolate Drinks4,99 €Ebook+

Volume 15100 Creams and Desserts4,99 €Ebook+

Volume 16100 Chocolate Ice Creams4,99 €Ebook+

Volume 17100 Easter Chocolates4,99 €Ebook+

Volume 18100 Healthy and Vegan Chocolates4,99 €Ebook+

Fish & Seafood

21 · 3

Treasures of Our Coasts

Volume 1100 Cod Recipes like in Saint-Malo4,99 €Ebook+

Volume 3100 River Trout Recipes4,99 €Ebook+

Volume 4100 Sole and Turbot Recipes4,99 €Ebook+

Volume 5100 Sardine and Mackerel Recipes4,99 €Ebook+

Volume 6100 Sea Bass and Sea Bream Recipes4,99 €Ebook+

Volume 7100 Pollock and Whiting Recipes4,99 €Ebook+

Volume 8100 Fried and Crispy Fish Recipes4,99 €Ebook+

Seafood of France

Volume 9100 Moules Marinières and Their Cousins4,99 €Ebook+

Volume 10100 Oysters and Noble Shellfish4,99 €Ebook+

Volume 11100 Pink and Grey Shrimp Recipes4,99 €Ebook+

Volume 12100 King Prawn and Dublin Bay Prawn Recipes4,99 €Ebook+

Volume 13100 Crab and Velvet Crab Recipes4,99 €Ebook+

Volume 14100 Scallop Recipes4,99 €Ebook+

Volume 15100 Lobster and Spiny Lobster Recipes4,99 €Ebook+

World Oceans, French Style

Volume 16100 French Sushi and Sashimi Recipes4,99 €Ebook+

Volume 17100 Ceviches and Marinades4,99 €Ebook+

Volume 18100 Creole Fish Curries4,99 €Ebook+

Volume 19100 Revisited Fish and Chips4,99 €Ebook+

Volume 20100 Fish Tacos and Wraps4,99 €Ebook+

Volume 21100 Fish Tagines4,99 €Ebook+

Volume 22100 Simplified Bouillabaisses4,99 €Ebook+

Red Meat

23 · 3

French Beef

Volume 1100 Perfect Steaks4,99 €Ebook+

Volume 2100 Express Beef Bourguignons4,99 €Ebook+

Volume 3100 Bistro Entrecôtes4,99 €Ebook+

Volume 4100 Noble Minces4,99 €Ebook+

Volume 5100 French Tartares4,99 €Ebook+

Volume 6100 Daubes and Civets4,99 €Ebook+

Volume 7100 Pot-au-Feu Revisited4,99 €Ebook+

Volume 8100 Sunday Roasts4,99 €Ebook+

Volume 9100 Exceptional Cold Meats4,99 €Ebook+

French Lamb

Volume 10100 Easter Legs of Lamb4,99 €Ebook+

Volume 11100 Lamb Chops4,99 €Ebook+

Volume 12100 Navarin and Stews4,99 €Ebook+

Volume 13100 Lamb Skewers4,99 €Ebook+

Volume 14100 Lamb Confit4,99 €Ebook+

Volume 15100 French Lamb Curries4,99 €Ebook+

Volume 16100 Creative Lamb Minces4,99 €Ebook+

French Pork

Volume 17100 Tender Pork Roasts4,99 €Ebook+

Volume 18100 Ribs and Tips4,99 €Ebook+

Volume 19100 Gourmet Pork Chops4,99 €Ebook+

Volume 20100 French Pork Products4,99 €Ebook+

Volume 21100 Hams and Cured Meats4,99 €Ebook+

Volume 22100 Confits and Rillettes4,99 €Ebook+

Volume 23100 Homemade Pâtés and Terrines4,99 €Ebook+

Vegetables & Gardens

22 · 3

Noble Vegetables of France

Volume 1100 Potato Recipes4,99 €Ebook+

Volume 2100 Carrots and Forgotten Roots4,99 €Ebook+

Volume 3100 French Tomatoes4,99 €Ebook+

Volume 4100 Inventive Zucchinis4,99 €Ebook+

Volume 5100 Mediterranean Eggplants4,99 €Ebook+

Volume 6100 Magical Alliums4,99 €Ebook+

Volume 7100 Green Salads4,99 €Ebook+

Volume 8100 Mushrooms of France4,99 €Ebook+

Volume 9100 Legume Recipes4,99 €Ebook+

Volume 10100 Stuffed Vegetables4,99 €Ebook+

Creative Gardens

Volume 11100 Grilled Vegetables4,99 €Ebook+

Volume 12100 Vegetable Gratins from Classic to Regional to International Recipes4,99 €Ebook+

Volume 13100 Veloutés and Potages4,99 €Ebook+

Volume 14100 Purées and Mousselines4,99 €Ebook+

Volume 15100 Pickles and Preserves4,99 €Ebook+

Volume 16100 Heirloom Vegetables4,99 €Ebook+

Volume 17100 New-Generation Steamed Vegetables4,99 €Ebook+

Vegetarian France

Volume 18100 French Vegetarian Dishes4,99 €Ebook+

Volume 19100 Meal-Sized Salads4,99 €Ebook+

Volume 20100 Composed Salads4,99 €Ebook+

Volume 21100 Meatless Gratins4,99 €Ebook+

Volume 22100 Plant-Based Patties and Burgers4,99 €Ebook+

Bakery & Sweets

20 · 3

Breads of France

Volume 1100 Traditional Baguettes4,99 €Ebook+

Volume 2100 Country Loaves4,99 €Ebook+

Volume 3100 Whole Grain Breads4,99 €Ebook+

Volume 4100 Provençal Fougasses4,99 €Ebook+

Volume 5100 Golden Brioches4,99 €Ebook+

Volume 6100 Express Breads4,99 €Ebook+

Volume 7100 Gluten-Free Breads4,99 €Ebook+

Volume 8100 French-Style Global Breads4,99 €Ebook+

French Viennoiseries

Volume 9100 Perfect Croissants4,99 €Ebook+

Volume 10100 Pains au Chocolat4,99 €Ebook+

Volume 11100 Festive Brioches4,99 €Ebook+

Volume 12100 Turnovers and Small Pastries4,99 €Ebook+

Volume 13100 Pains aux Raisins4,99 €Ebook+

Volume 14100 French Doughnuts4,99 €Ebook+

Family Pastries

Volume 15100 French Tarts4,99 €Ebook+

Volume 16100 Clafoutis and Custards4,99 €Ebook+

Volume 17100 French Loaf Cakes4,99 €Ebook+

Volume 18100 Small Cakes4,99 €Ebook+

Volume 19100 Crumbles and Russian-Style Desserts4,99 €Ebook+

Volume 20100 Celebration Cakes4,99 €Ebook+