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Cover — 100 Goat Cheese Specialties
Cheese · Noble Cheeses of France

100 Goat Cheese Specialties

Bucolic France on Your Plate

Volume 9

Discover the authentic French secret to effortless, gourmet cooking: chèvre. Inside, 100 sophisticated yet simple recipes transform the rustic goat cheese into dazzling tarts, warm salads, and rich, comforting gratins. Stop dreaming of bucolic France and start tasting it—your table is ready for the genuine French Touch.

  • Recipes100
  • AuthorAdrienBeaulieu
  • FormatPaperback & hardcover

This book also exists in your language

Each edition is written in its own language — never machine-translated.

Français100 spécialités au chèvreDeutsch100 spezialitäten mit ziegenkäseEspañol100 especialidades con queso de cabraItaliano100 specialità al caprino

Other volumes · Noble Cheeses of France

Volume 6100 Camembert Recipes
Volume 7100 Brie Dishes
Volume 8100 Roquefort Creations
Volume 10100 Cheese Gratins
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