Each edition is written in its own language — never machine-translated.
Where this book sits
This volumeVolume 1 — carbonara, bolognese, and french creationsIts sub-seriesExpress Long Pasta7 volumes, 700 recipesIts seriesPâtes4 sub-series: Express Long Pasta, Family-Friendly Short Pasta, Homemade Stuffed Pasta, Pasta Specialties
Each sub-series takes one technique and exhausts it. They never repeat one another — they complete one another.
Have you ever wondered what happens when the simplicity of spaghetti meets the unmatched richness of French regional cuisine? This is the definitive collection of 100 fusion pasta recipes, where authentic French techniques and ingredients—from Foie Gras to Burgundy Snails—redefine comfort food. Unlock a new world of flavor and bring the true essence of French culinary excellence to your kitchen tonight. "Express Long Pasta"
Recipes100
AuthorAdrien Beaulieu
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This volume alone, or several volumes bound into one book.
Read it now
Nothing to ship: the file leaves as soon as you order.
Ebookavailable right nowIn your inbox within a minute · personal copy, in your name9,90 €9,9 c / recipe
This volume, in print
Printed one at a time for you. Shipping is calculated at checkout, by country.
PaperbackPrinted for you24,90 €24,9 c / recipe
HardcoverHardback binding, made to last34,90 €34,9 c / recipe
Several volumes in one book
One parcel, and up to five times less per recipe.
Bistro Long Pasta4 volumesFrench-Style Spaghetti · Tagliatelle Recipes Cookbook · Fettuccine with French Sauces · Generous Pappardelle49,90 €16,6 c / recipe
700 Express Long Pasta RecipesThe whole sub-series in one volume, paperback · 7 volumes, 700 recipes69,90 €10,0 c / recipe
700 Express Long Pasta Recipes, hardcoverHardback binding89,90 €12,8 c / recipe
Want several volumes from this sub-series, to read right now?
6 more volumes of Express Long Pasta, as ebooks
The + adds the ebook to your basket, at 9,90 € each. For print, open the book page.
Prefer a printed book, with volumes gathered by subject?
The Express Long Pasta Compendiums, in print
Three neighbouring volumes bound into one book, composed by subject rather than by number. One parcel, three times less per recipe than buying separately.
Bistro Long Pasta400 recipes
French-Style Spaghetti · Tagliatelle Recipes Cookbook · Fettuccine with French Sauces · Generous Pappardelle
🇫🇷 Français100 spaghettis à la française
🇩🇪 Deutsch100 Spaghetti auf französische Art
🇪🇸 Español100 espaguetis a la francesa
🇮🇹 Italiano100 spaghetti alla francese
🇨🇳 中文100道法式风情意大利面
🇯🇵 日本語100のフランス風スパゲッティ
