The House is opening online — the catalogue grows every week→
Blason
MAISON BEAULIEU
AB Éditions
Cover — 100 Sardine and Mackerel Recipes
Fish & Seafood · Treasures of Our Coasts

100 Sardine and Mackerel Recipes

the blue gold of the common folk

Volume 5

Transform the humble sardine and mackerel into a French culinary masterpiece. From creamy, elegant rillettes to crusty, perfectly grilled fillets with Provençal sauces, you will master the French touch. Unlock 100 sophisticated, easy-to-follow recipes that are rich in flavor, packed with healthy Omega-3s, and guaranteed to elevate your cooking.

  • Recipes100
  • AuthorAdrienBeaulieu
  • FormatPaperback & hardcover

This book also exists in your language

Each edition is written in its own language — never machine-translated.

Français100 sardines et maquereauxDeutsch100 sardinen und makrelenEspañol100 sardinas y caballasItaliano100 sardine e sgombri

Other volumes · Treasures of Our Coasts

Volume 1100 Cod Recipes like in Saint-Malo
Volume 3100 River Trout Recipes
Volume 4100 Sole and Turbot Recipes
Volume 6100 Sea Bass and Sea Bream Recipes
Volume 7100 Pollock and Whiting Recipes
Volume 8100 Fried and Crispy Fish Recipes
← The catalogue