The House is opening online — the catalogue grows every week→
Blason
MAISON BEAULIEU
AB Éditions
Cover — 100 River Trout Recipes
Fish & Seafood · Treasures of Our Coasts

100 River Trout Recipes

bucolic France on the move

Volume 3

Forget everything you know about cooking fish; this is the true, time-honored French way of preparing river trout. From Trout Meunière to lavish Sauce Nantua and gourmet home-smoking, unlock 100 recipes of refined, accessible French cuisine de terroir. Master the French touch, impress your guests, and transform the humble trout into a culinary masterpiece. "Treasures of Our Coasts"

  • Recipes100
  • AuthorAdrien Beaulieu
  • FormatPaperback & hardcover

This book also exists in your language

Each edition is written in its own language — never machine-translated.

Français100 truites de nos rivièresDeutsch100 forellen aus unseren flüssenEspañol100 truchas de nuestros ríosItaliano100 trote dei nostri fiumi

Other volumes · Treasures of Our Coasts

Volume 1100 Cod Recipes like in Saint-Malo
Volume 4100 Sole and Turbot Recipes
Volume 5100 Sardine and Mackerel Recipes
Volume 6100 Sea Bass and Sea Bream Recipes
Volume 7100 Pollock and Whiting Recipes
Volume 8100 Fried and Crispy Fish Recipes
← The catalogue