Trade in your tired barbecue sauce for the culinary sophistication of the French provinces. Inside, discover 100 spectacular wing recipes, from Calvados-infused Normandy glazes to rich sauces featuring Comté and Époisses cheese. Elevate your everyday meals and appetizers with this ultimate guide to accessible French culinary excellence. "Masterful Cuts"
Recipes100
AuthorAdrien Beaulieu
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Ebookavailable right nowIn your inbox within a minute · personal copy, in your name9,90 €9,9 c / recipe
This volume, in print
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PaperbackPrinted for you24,90 €24,9 c / recipe
HardcoverHardback binding, made to last34,90 €34,9 c / recipe
Several volumes in one book
One parcel, and up to five times less per recipe.
The Market Cuts3 volumesChicken Thighs · Savory Chicken Drumsticks · Chicken Wings49,90 €16,6 c / recipe
1000 Masterful Cuts RecipesThe whole sub-series in one volume, paperback · 10 volumes, 1000 recipes69,90 €7,0 c / recipe
1000 Masterful Cuts Recipes, hardcoverHardback binding89,90 €9,0 c / recipe
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9 more volumes of Masterful Cuts, as ebooks
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The Masterful Cuts Compendiums, in print
Three neighbouring volumes bound into one book, composed by subject rather than by number. One parcel, three times less per recipe than buying separately.
🇫🇷 Français100 ailes de poulet
🇩🇪 Deutsch100 hähnchenflügel
🇪🇸 Español100 alitas de pollo
🇮🇹 Italiano100 Ali di Pollo
🇨🇳 中文100道鸡翅料理
🇯🇵 日本語100のチキンウィングレシピ
